Happy birthday to Nutrition Stripped — which is a day to celebrate you, too! You’ll love this spongy classic vanilla cake topped with a fluffy chocolate frosting.
I’m sharing this delicious birthday cake recipe inspired by the cake recipe found in the NS Cookbook to commemorate Nutrition Stripped turning 5 this year! Ah, can you believe it!? I have so much to say and I’ll share in another blog post here, but thank you. Thank you for all your incredible support, love, and making up this incredible global community we have — I’m so grateful for you! To celebrate, we’re making a delicious cake!
There’s something about making a homemade birthday cake that’s deeply special — maybe the secret ingredient is love or the extra time spent decorating it — whatever the magic ingredient is, is worth the effort. I’ve disclosed this many times before, but baking doesn’t come as natural to me as cooking, so when I bake something, it’s gotta be simple. This vanilla cake with chocolate frosting is just that. Baking a birthday cake is the most enjoyable patient waiting game, from the baking to the cooling, icing, and celebratory eating. I hope this recipe will bring you joy in many birthday celebrations to come!
As I shared in the 2017 Annual Letter to the Community, we have so much to celebrate here at NS. Stay tuned for an exciting giveaway later this week to keep the celebrations going and thank you for being a part of our exciting journey!
I hope you try this recipe so you can celebrate with me and the team! So, if you try this recipe, please take a picture and post it on Instagram — be sure to tag @nutritionstripped and #nutritionstripped so the community can celebrate with us too.
xx McKel
The post The Best Gluten-Free Birthday Cake Recipe appeared first on Nutrition Stripped.
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